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steak chimichurri recipe argentina Classic argentine chimichurri steak: with step-by-step asado

A perfectly cooked steak with a side of flavorful chimichurri sauce is the perfect way to impress dinner guests or enjoy a special meal with your loved ones. Here are some amazing steak with chimichurri recipes to inspire your next culinary adventure:

Steaks with Chimichurri (Churrasco)

Steaks with Chimichurri

Ingredients:

  • 4 steaks (about 1 inch thick each)
  • 2 tbsps olive oil
  • 4 cloves garlic, minced
  • 2 tbsps fresh lemon juice
  • 1 cup fresh parsley leaves, chopped
  • 1/2 cup fresh cilantro leaves, chopped
  • 1/3 cup fresh oregano leaves, chopped
  • 1/2 tsp. crushed red pepper flakes
  • 1/2 tsp. sea salt
  • 1/4 tsp. black pepper

Instructions:

  1. Preheat your grill or grill pan.
  2. Season the steaks with salt and pepper on both sides.
  3. In a small bowl, whisk together the olive oil, garlic, lemon juice, parsley, cilantro, oregano, and red pepper flakes.
  4. Grill the steaks to your preferred temperature.
  5. Serve the steaks with the chimichurri sauce drizzled over the top.

Chimichurri Steak Recipe

Chimichurri Steak Recipe

Ingredients:

  • 1 lb. flank steak
  • 1/2 cup fresh parsley, chopped
  • 1/2 cup fresh cilantro, chopped
  • 3 garlic cloves, minced
  • 1/4 tsp. red pepper flakes
  • 1/2 tsp. ground cumin
  • 1/2 tsp. salt
  • 1/4 tsp. black pepper
  • 1/4 cup olive oil
  • 2 tbsps red wine vinegar

Instructions:

  1. Preheat your grill or grill pan.
  2. In a small bowl, whisk together the parsley, cilantro, garlic, red pepper flakes, cumin, salt, pepper, olive oil, and red wine vinegar.
  3. Season the steak with salt and pepper on both sides.
  4. Grill the steak to your preferred temperature.
  5. Serve the steak with the chimichurri sauce drizzled over the top.

Classic Argentine Chimichurri Steak

Classic Argentine Chimichurri Steak

Ingredients:

  • 4 steaks (about 1 inch thick each)
  • 1/2 cup red wine vinegar
  • 1/2 cup olive oil
  • 4 cloves garlic, minced
  • 1/2 cup fresh parsley leaves, chopped
  • 1/2 cup fresh cilantro leaves, chopped
  • 1/2 cup fresh oregano leaves, chopped
  • 1/2 tsp. crushed red pepper flakes
  • 1/2 tsp. sea salt
  • 1/4 tsp. black pepper

Instructions:

  1. Preheat your grill or grill pan.
  2. In a small bowl, whisk together the red wine vinegar, olive oil, garlic, parsley, cilantro, oregano, and red pepper flakes.
  3. Season the steaks with salt and pepper on both sides.
  4. Grill the steaks to your preferred temperature.
  5. Serve the steaks with the chimichurri sauce drizzled over the top.

No matter which recipe you choose, one thing is for sure – you won't be disappointed with the amazing flavor of steak with chimichurri. Enjoy!

If you are searching about Steaks with Chimichurri (Churrasco) - Cafe Delites you've visit to the right page. We have 7 Pictures about Steaks with Chimichurri (Churrasco) - Cafe Delites like Mama Tommy's: Argentine Steak with Chimichurri Sauce [Zack], Classic Argentine Chimichurri Steak: With Step-By-Step Asado and also Steak with chimichurri sauce | Recipe | Chimichurri sauce, Recipes. Read more:

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