grilled flank steak with chimichurri sauce Grilled flank steak with chimichurri sauce
Are you ready for a delicious and flavorful meal? Look no further than this Grilled Flank Steak with Chimichurri Sauce recipe. The combination of juicy steak and zesty chimichurri sauce is the perfect way to spice up your taste buds.
Ingredients:
- 1 lb flank steak
- 1/4 cup balsamic vinegar
- 2 tablespoons soy sauce
- 1 tablespoon honey
- 1/4 teaspoon black pepper
- 1/4 cup olive oil
- 1/2 cup fresh parsley, chopped
- 3 garlic cloves, minced
- 1 shallot, chopped
- 2 tablespoons green onions, chopped
- 2 tablespoons red wine vinegar
- 1/2 teaspoon salt
Instructions:
1. In a small bowl, mix together the balsamic vinegar, soy sauce, honey, black pepper, and olive oil. Pour over flank steak and let marinate for at least 30 minutes.
2. Preheat grill to high heat. Grill steak to desired doneness, about 6-8 minutes per side.
3. While steak is cooking, prepare the chimichurri sauce. In a blender or food processor, blend together the parsley, garlic, shallot, green onions, red wine vinegar, salt, and 1/4 cup olive oil until smooth.
4. Once steak is done, let it rest for 5 minutes before slicing against the grain. Serve with chimichurri sauce drizzled on top.
This recipe is not only delicious, but it is also a great way to switch up your typical dinner routine. The chimichurri sauce is bursting with flavor and pairs perfectly with the juicy flank steak. So fire up your grill and give this recipe a try!
Additional Recipe Variations:
If you want to mix up the flavor profile of this dish, try these variations:
- Replace the flank steak with another cut of beef such as skirt steak.
- Try using different herbs in the chimichurri sauce such as cilantro or mint.
- Add a kick of spice by adding a jalapeño or red pepper flakes to the chimichurri sauce.
- Serve the steak and chimichurri sauce with a side of roasted vegetables such as bell peppers and zucchini.
No matter how you choose to prepare this recipe, one thing is for sure – your taste buds will be thanking you! Enjoy!
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