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easy homemade chimichurri sauce Chimichurri sauce easy nothing pesto said so thewanderlustkitchen

Today, I'm sharing an amazing recipe for Chimichurri Sauce that is not only easy to make but is also dairy-free. This sauce is perfect for spicing up any dish and adds a tangy, herbaceous kick to your dishes that will leave your taste buds begging for more. Let's start with the ingredients you will need to whip up this delicious chimichurri sauce: - 1 cup of fresh parsley leaves - 1/2 cup of fresh cilantro leaves - 1/2 cup of olive oil - 1/3 cup of red wine vinegar - 4 garlic cloves, minced - 1 teaspoon of dried oregano - 1/4 teaspoon of red pepper flakes - Salt and pepper, to taste First, chop up your parsley and cilantro leaves and place them in a medium-sized mixing bowl. Add in your minced garlic, dried oregano, red pepper flakes, and a pinch of salt and pepper. Mix well. Now add in your olive oil and red wine vinegar to the bowl and mix until everything is well combined. Your chimichurri sauce is ready! To serve, pair the chimichurri sauce with grilled steak, roasted vegetables, or whatever you like! The sauce can be kept in the refrigerator for up to one week, so you can use it in many different dishes. Here are some recipe ideas that you can use this amazing sauce with: 1. Grilled Garlic Shrimp with Chimichurri Sauce – This delicious dish is perfect for a summer BBQ. The shrimp is marinated in garlic and served with a generous amount of chimichurri sauce. 2. Roasted or Grilled Vegetables with Chimichurri Sauce – Simply choose your favorite vegetables, drizzle them with a little olive oil, and roast or grill them. Serve hot with your homemade chimichurri sauce on top. 3. Chimichurri Steak – Grilled steak and chimichurri sauce are a match made in heaven. Simply season your steak with salt and pepper, grill it to your desired doneness, and serve with a side of chimichurri sauce. This easy chimichurri sauce recipe is a must-try for anyone who loves bold, flavorful sauces. The combination of parsley, cilantro, garlic, and red wine vinegar creates a tangy, slightly spicy sauce that is perfect for any dish. Give it a try and let me know what you think!

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Easy Homemade Chimichurri Sauce

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Easy Homemade Chimichurri Sauce

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