flank steak with chimichurri sauce bobby flay Chimichurri flank brisket spiced
Hey y'all! I stumbled upon this amazing recipe for Flank Steak with Chimichurri Sauce and I just had to share it with you. It's got all the right flavors and is perfect for a summer cookout or a date night in. Plus, it's super easy to make, trust me -- even if you're not a seasoned chef.
Ingredients:
- 1 1/2 pounds flank steak
- 1 tablespoon olive oil
- 1 teaspoon salt
- 1/2 teaspoon black pepper
- 1/2 teaspoon garlic powder
- 1/2 teaspoon onion powder
- 1/2 teaspoon smoked paprika
Chimichurri Sauce:
- 1 cup fresh parsley leaves, chopped
- 1/2 cup fresh cilantro leaves, chopped
- 1/2 cup olive oil
- 1/3 cup red wine vinegar
- 3 garlic cloves, minced
- 1/2 teaspoon red pepper flakes
- 1/2 teaspoon salt
First, mix together the salt, black pepper, garlic powder, onion powder, and smoked paprika in a small bowl. Rub the mixture all over the flank steak evenly, then let it sit at room temperature for 30 minutes.
While the steak is marinating, prepare the Chimichurri Sauce by combining the parsley, cilantro, olive oil, red wine vinegar, garlic, red pepper flakes, and salt in a blender or food processor. Blend until all the ingredients are well combined and the sauce is smooth, then set aside.
Next, preheat your grill to high heat. Brush the steak with the olive oil and place it on the grill. Cook for 5-6 minutes on each side, or until it's cooked to your liking. Remove from the grill and let it rest for 10 minutes.
Assembly:
Slice the steak thinly against the grain and arrange it on a platter. Pour the Chimichurri Sauce over the steak and serve immediately with your favorite sides. Enjoy!
If you're looking for some other dishes to serve alongside this delicious steak, try some grilled veggies, roasted potatoes, or a fresh salad. And don't forget the drinks! A summery sangria or a chilled beer would pair perfectly with this meal.
More Flank Steak with Chimichurri Sauce Inspiration:
There you have it, y'all! Four more amazing takes on this classic steak dish. Which one will you try first?
Happy cooking!
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